GRANDMA'S TREAT :
Québec meat pie, meatball ragoût and baked beans	43.95
Warm duck confit on mixed salad, maple vinaigrette	43.95
Poutine of warm duck confit	43.95
Bison bourguignon, creamy blueberry wine sauce	48.95
Lac St-Jean meat pie made with wild meats «caribou, deer, elk, beef and pork» served with fruit ketchup	48.95
THE THREE TENDERLOINS :
Grilled red deer, bison and elk tenderloins, sauce of your choice	72.95