Available from 12h to closing everyday
discount of 19.90$ before 17h
Prices subject to change at anytime
Glass of house wine or beer on tap
Soup of the day or Pea soup Grand-mère or Soup of the day
or Wild meat cretons or Traditional pot of baked beans or French fries
or Québec meat pie with homemade fruit ketchup [ + 1.$ ]
or Mixed salad and marinated beets, raspberry vinegar and maple [ + 4.$ ]
or Garlic escargots au gratin, Jean-Michel' style [ + 7.$ ]
or Poutine « French fries, curd cheese and gravy » [ + 7.$ ]
or Onion soup au gratin [ + 7.$ ]
or Smoked bison fondue parmesan [ + 7.$ ]
or Giant shrimp and scallop in a shell, au gratin [ + 12.$ ]
| Grandma's treat: Québec meat pie, meatball ragoût and baked beans |
| Thin slices of pork tenderloin, three mustard sauce, French fries |
| Coulibiac style salmon, lobster sauce and small vegetables |
| Grilled chicken breast, hazelnut sauce |
| Vegan Pot-au-feu of mushrooms, root vegetables and tofu | Grilled goat cheese on mixed salad, maple vinaigrette [ + 2.$ ] |
| Warm duck confit on mixed salad, maple vinaigrette [ + 2.$ ] |
| Poutine of warm duck confit [ + 3.$ ] |
| Bison Bourguignon, creamy blueberry wine sauce [ + 3.$ ] |
| Lac St-Jean meat pie made with wild meats « caribou, deer, elk, beef » [ + 7.$ ] |
| Grilled filet of salmon, white wine, lobster and shallots sauce [ + 7.$ ] |
| Beef Wellington, AAA, served medium, calvados «apple brandy» sauce [ + 7.$ ] |
| Beef tenderloin, AAA, 8oz, calvados «apple brandy» sauce, french fries [ + 19.$ ] |
| Seafood platter: lobter tail, shrimps and scallops [ + 19.$ ] |
| The three tenderloins: Grilled red deer, bison and wapiti, Québec berry sauce [ + 19.$ ] |
Maple syrup pie or Blueberry pie or Chocolate pie and salted caramel or Maple bread pudding
or Maple syrup crème brûlée [ + 4$ ]
Filter coffee or Mighty Leaf tea [ + 3.95 ]
